GUACAMOLE TURKEY BURGERS

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GUACAMOLE TURKEY BURGERS

PREP TIME 

COOK TIME 
TOTAL TIME 
Serves: 3 servings
INGREDIENTS
  • ¾ pound ground turkey
  • ½ teaspoon chili powder
  • ½ teaspoon cumin
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • 1½ avocados (3 blue containers when mashed)
  • 2 teaspoons lime juice
  • ¾ teaspoons garlic powder
  • 3 teaspoons olive oil
 INSTRUCTIONS
  1. Mix the ground turkey together with the chili powder, cumin, onion powder, garlic powder, and salt in a medium bowl
  2. Form into three patties
  3. Heat a large skillet over medium-high heat with 3 teaspoons of olive oil
  4. Cook the patties, making sure they brown on both sides, until they are cooked through
  5. Meanwhile, make your guacamole. Mash together the avocados, lime juice, garlic powder in a bowl. Season to taste with salt
  6. Serve burgers with a dollop (1 blue container’s worth) of guacamole on each patty
 *This recipe is gluten free*